Basic recipe to use with food supplies from campus food pantry.
Learn more about the impact of interactive food labels in this study:
Use of Interactive Food Labels to Increase Confidence in Preparing Produce among College StudentsA quick, healthy, and fun twist on the classic banana split, made with yogurt and fresh fruit.
An easy and fast high-protein breakfast cooked right in your microwave.
A quick stir-fry recipe with lean chicken, crisp green beans, and a savory garlic sauce.
A cheesy microwave vegetable dish with eggplant, celery, mushrooms, and onion.